Array

food manufacturing

  • Product Development During a Pandemic

    Product Development During a Pandemic

    November 9, 2020

    2020 has presented unpredictable challenges to the food & beverage production industry. This year has been a whirlwind for demand, projections, and production focus for all companies in North America – perhaps none more than the companies that provide nourishment and satisfaction to their consumers around the world. The most challenging times offer the most […]

  • Responding to COVID-19: new protocols and practices in the food manufacturing industry

    Responding to COVID-19: new protocols and practices in the food manufacturing industry

    August 12, 2020

    One of the many significant impacts of COVID-19 has been the reallocation of necessary resources and capital, causing many industries to adjust and adapt their practices. New health and safety regulations, as well as pandemic-related closures, have led to changes in processes and priorities in the food industry. At EV Group, we’ve worked alongside clients […]